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CHEESE LIME SALAD 1/2 lb. or 32 large marshmallows 1 1/2 c. milk 2 (3 oz.) pkg. lime Jell-O 1 (8 oz.) pkg. cream cheese (at room temperature) 1 (9 oz.) can crushed pineapple 1 c. cream, whipped 1/4 c. mayonnaise 1 c. grated Cheddar cheese chopped nuts (optional) radishes for garnish In a heavy pan, melt marshmallows in milk over low heat. Pour into a bowl and add Jell-O, stirring until dissolved. Add creamed cheese and stir. Add pineapple and refrigerate. Add cream, mayonnaise, cheese and nuts. Put in 5 or 6 cup mold. Garnish with radishes. Refrigerate. Makes 12 servings. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |