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SOUFFLE FRUIT SALAD 1 (3 oz.) pkg. lime gelatin 1 c. hot water 1/2 c. cold water 1/2 c. mayonnaise 2 Tbsp. lemon juice 1 tsp. salt (optional) 1 c. apples, peeled and diced 1/2 c. pecans, chopped 3/4 c. Tokay grapes Dissolve gelatin in hot water. Cool. Add remaining ingredients. Whip with a rotary beater until well blended. Pour into refrigerator tray and chill until firm at the edge, but still soft in the center. Turn into a bowl and whip until fluffy. Fold in apples, pecans and grapes. Pour into a mold and chill until firm. Makes 4 servings. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |