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FROSTED LEMON SALAD OR 7-UP JELLO SALAD 2 (3 oz.) pkg. lemon Jell-O 2 c. boiling water 2 c. 7-Up 2 large bananas, sliced 1 (20 oz.) can crushed pineapple, drained 1 c. or more miniature marshmallows Topping: 1/2 c. sugar 2 Tbsp. flour 1 c. pineapple juice 1 egg, slightly beaten 2 Tbsp. butter 1 c. cream, whipped 1/4 c. shredded American cheese 3/4 Tbsp. grated Parmesan cheese Dissolve Jell-O in boiling water; stir in 7-Up. Chill until partially set. Fold in pineapple, marshmallows and bananas. Pour into 9 x 15-inch pan or mold. Chill until firm. Combine sugar, flour, juice and egg. Cook over low heat. Add butter. Cool. Fold in whipped cream. Frost Jell-O. Sprinkle with cheeses, if desired. Makes 12 to 16 servings. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |