LEMON PEACH SALAD|
2 (3 oz.) pkg. lemon Jell-O
1 c. boiling water
1 (10 oz.) pkg. frozen
peaches, partially thawed
1 (8 oz.) pkg. softened cream
1 envelope Dream Whip, mixed
according to directions
Variation: Use strawberry Jell-O and strawberries.
Dissolve 1 package lemon Jell-O in 1 cup boiling water.
Stir in peaches and stir until well blended. Pour this mixture
into a ring mold and let set.
In the meantime, dissolve the other package of lemon
Jell-O in 1 cup boiling water and let set until mixture starts
to congeal. Mix softened cream cheese with prepared Dream
Whip. Whip the congealed Jell-O; add the cheese and Dream
Whip. Blend well and pour over top of the hardened Jell-O in
the ring mold. Chill well before unmolding. Makes 8 to 10
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