FROSTED FRUIT SALAD|
1 (3 oz.) pkg. lemon Jell-O
1 (3 oz.) pkg. orange Jell-O
2 c. boiling water
1 c. cold water
1 (9 oz.) can crushed
1 (13 oz.) can Mandarin
2 Tbsp. flour
1 c. pineapple juice
1/2 tsp. salt
1/2 c. sugar
1 egg, well beaten
1 c. whipped cream or 2 c.
Dissolve Jell-O in boiling water. Add cold water and
fruit. Do not add bananas if it is too hot or they will
discolor. Pour into 8 x 13-inch pan. When Jell-O is set, top
with the following:
Boil together flour, pineapple juice, salt, sugar and
egg. Boil until it thickens. Cool. Add whipped cream or Cool
Whip. Spread on salad and refrigerate. Makes 15 servings.
This is a recipe from our database at Cookbooks On/Line!
1,000,000+ free recipes and free software at: http://www.cookbooks.com
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.