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AVOCADO-LIME SALAD 1 (3 oz.) pkg. lime or lemon gelatin 1/2 c. boiling water 1 (8 1/4 oz.) can crushed pineapple 1/2 c. Miracle Whip salad dressing 3/4 c. whipping cream 1 large avocado, peeled, halved, pitted and diced 2 Tbsp. lemon juice lettuce leaves Stir boiling water into gelatin until dissolved. Drain the pineapple, reserving liquid. Add enough water to equal 1 cup liquid. Stir liquid and the Miracle Whip into gelatin mixture. Chill in refrigerator just until the consistency of unbeaten egg whites. Beat whipping cream until soft peaks form. Fold whipping cream, diced avocado, lemon juice and pineapple into the chilled gelatin mixture. Transfer to an 8 x 4 x 2-inch loaf pan; cover and chill in refrigerator until firm. Unmold onto a lettuce-lined serving dish. Slice to serve. Makes 6 servings. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |