APPLE CRUNCH SALAD 2 (3 oz.) pkg. strawberry Jell-O 2 c. boiling water 1 1/2 c. cold water or apple juice 1/4 tsp. cinnamon 1 c. diced apple 1/2 c. diced celery 1/4 c. chopped nuts Mix cinnamon and Jell-O. Dissolve in boiling water. Add cold water and chill until thickened. Fold in apples, celery and nuts. Spoon into 6 cup mold or pan. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |