CRANBERRY ORANGE SALAD 1 (3 oz.) pkg. raspberry Jell-O (may be sugar-free) 1 (3 oz.) pkg. orange Jell-O (may be sugar-free) 1/4 tsp. cinnamon 2 c. boiling water 1 c. cranberry juice cocktail 1 c. cran-orange (cranberry orange sauce) 1 (11 oz.) can Mandarin oranges, drained Dissolve gelatin and cinnamon in boiling water. Add cranberry juice cocktail and the sauce. Chill until thickened. Add orange sections and pour into mold. Let set. Makes 8 servings. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |