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SPECIAL HOLIDAY SALAD

6 large apples, chopped
6 bananas, sliced
4 stalks celery, chopped
1 (9 oz.) can pineapple
tidbits, drained
1/2 lb. marshmallows, cut
1 c. seedless grapes
1 c. nuts, chopped
1 (8 oz.) carton large curd
cottage cheese
1 c. whipped cream, sweetened
and flavored with vanilla
2 (3 oz.) pkg. Jell-O (either
orange and lime or red and
lime)
1 3/4 c. water

(Use orange and lime Jell-Os for Thanksgiving and red
and lime Jell-Os for Christmas.) Prepare gelatin with water and
chill. Cut into cubes. Toss fruits, marshmallows, celery,
cottage cheese, nuts and whipped cream together. Combine with
gelatin cubes. Makes 12 servings.

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