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FROSTED FRUIT SALAD 1 (3 oz.) pkg. lemon Jell-O 1 (3 oz.) pkg. orange Jell-O 2 c. boiling water 1 c. cold water 1 (9 oz.) can crushed pineapple 1 (13 oz.) can Mandarin oranges 2 bananas Topping: 2 Tbsp. flour 1 c. pineapple juice 1/2 tsp. salt 1/2 c. sugar 1 egg, well beaten 1 c. whipped cream or 2 c. Cool Whip Dissolve Jell-O in boiling water. Add cold water and fruit. Do not add bananas if it is too hot or they will discolor. Pour into 8 x 13-inch pan. When Jell-O is set, top with the following: Boil together flour, pineapple juice, salt, sugar and egg. Boil until it thickens. Cool. Add whipped cream or Cool Whip. Spread on salad and refrigerate. Makes 15 servings. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |