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1 lb. lean ground beef
1/3 c. water
8 oz. shredded Cheddar cheese
1/4 c. sliced black olives
tortilla chips
1 pkg. taco seasoning mix
16 oz. can refried beans
8 oz. sour cream
2 green onions, sliced

Place beef in bowl, cover with a paper towel and micro-
wave on High 3 minutes. Stir with a wooden spoon. Microwave 2
to 4 minutes more, until meat is no longer pink. Stir in taco
seasoning mix and water. Set aside. Spread the beans in the
bottom of a glass baking dish. Evenly spread the meat mixture
over the beans. Sprinkle with the cheese. Microwave on High
for 3 to 5 minutes, until the cheese is melted. Spread sour
cream down the middle only. Sprinkle olive slices and onion
slices over the sour cream. Decorate with tortilla chips.
Serve additional chips in a basket on the side.

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