Please Visit Our Sister Sites:


2 c. sifted all-purpose flour
3 tsp. baking powder
1/2 tsp. salt
1/4 c. shortening
2/3 to 3/4 c. milk

Cut shortening into flour, salt, baking powder; sift
together until it forms coarse crumbs. Make a hole in middle
and pour in milk all at once. Stir quickly with fork, only
until dough follows fork around bowl. Dough should be soft.
Put on lightly floured board and pat dough out to 1/2 inch
thick. Cut into biscuits with cutter or glass dipped in flour.
Bake on ungreased pan at 450 degrees for 12 to 15 minutes.

This is a recipe from our database at Cookbooks On/Line!

1,000,000+ free recipes and free software at:

Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.

Help Us Improve The Database!
If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much):
Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great!
Was this recipe an exact duplicate of another recipe in the database? Yes No
Was this recipe incomplete, incorrect, or confusing in any way? Yes No
Short comment about this recipe: (50 characters or less.)
Thanks for your help!