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CANDY CANE-CHOCOLATE CHIP COOKIES 1 c. butter or margarine 3/4 c. sugar 3/4 c. brown sugar 1 tsp. vanilla 2 eggs 2 1/4 c. flour 1 tsp. baking soda 1 tsp. salt 5 Tbsp. hot water 2 c. chocolate chips 1/2 c. finely ground candy canes Cream together butter, sugars and vanilla. Add eggs and beat. Stir flour, baking soda and salt together and add to first mixture and mix well. Add hot water and beat until smooth. Add chocolate chips and candy canes and mix well. Drop by spoon onto cookie sheet. Bake at 350 degrees for about 10 to 12 minutes. Remove immediately after baking. Great to use after Christmas with all extra candy canes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!