SAUSAGE AND PINEAPPLE 1 pkg. smoked sausage 1 (20 oz.) can chunk pineapple in juice Cut sausage into 1-inch pieces and slice lengthwise. Brown in skillet until warm. Add pineapple and juice to sausage, simmer 5 minutes. Serve with macaroni and cheese. Serves 3 to 4. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |