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CATHEDRAL WINDOWS 1 (12 oz.) pkg. chocolate chips 1 stick oleo nuts (optional) 1 pkg. colored mini-marshmallows (optional) flaked coconut Melt chocolate chips and oleo in double boiler. In bowl put colored mini-marshmallows and nuts if desired. Mix all together. Spread foil with flaked coconut. Roll mixture into log shapes covering in coconut. Chill and slice. Looks great on a holiday tray of cookies. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |