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1 bunch chopped green onions
2 c. shredded Cheddar cheese
mayonnaise (about 1/2 c.)
1 small jar grated Romano
1 large French loaf of bread,
split in two

Combine onions and cheese. Add mayonnaise until it is
"pasty". Spread on bread, both halves. Sprinkle with oregano
and add grated Romano cheese. Bake, uncovered, on cookie sheet
for 20 minutes at 350 degrees.

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