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PEANUT BRITTLE 1-inch Parowax 2 c. sugar 1 c. red Karo syrup 2 c. unsalted raw peanuts 1 Tbsp. baking soda Mix together Parowax, sugar and Karo, and let melt. While melting, pour the peanuts in, then warm for at least 12 minutes. After soda is in stir fast and pour in a pan; let sit on a cooling rack until cool. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |