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BETSY'S DONUTS 1 can refrigerator biscuits cooking oil sugar Open can of biscuits. Spread on floured counter. With a 3/4 to 1-inch size cutter (or a small plastic pill bottle), cut center out of biscuits. Heat cooking oil on stove in kettle. Drop a few donuts into oil. Cook until golden on one side, flip over. Remove to paper towels. Coat (in a bag) with powdered or granulated sugar. (May add cinnamon to the granu- lated sugar.) Eat while hot. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!