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TATER TOTS CASSEROLE 1 lb. ground beef 1 can cream of celery soup 1 can cream of mushroom soup 1 bag Tater Tots Cheddar cheese Brown meat on top of stove; after meat is browned put celery and mushroom soup in a standard cake pan and mix thor- oughly. After mixing, spread in bottom of pan and layer Tater Tots end to end on top. Preheat oven to 425 degrees and bake 30 minutes; at end of 30 minutes add grated Cheddar cheese on top and bake for 10 minutes more. Remove and serve. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |