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BROCCOLI SOUP 1/4 c. chopped onion 2 Tbsp. margarine 2 (10 oz.) pkg. broccoli with cheese sauce 2 c. chicken broth 1/2 c. heavy cream 1/8 tsp. white pepper Saute onion in margarine until tender, but not brown. Add broccoli, chicken broth, cream and pepper. Cook over medium heat until thoroughly heated, about 5 minutes. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |