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MAGIC LAYER MOLD 1 (3 oz.) pkg. jello (any fruit flavor) 3/4 c. boiling water 1 1/2 c. crushed ice 1 banana, sliced Combine jello and boiling water in blender. Cover and blend on low speed 30 seconds or until gelatin dissolves. Add ice, blend on high speed until ice melts, about 30 seconds. Pour into a 1-quart mold. Stir in banana. Chill at least 1 hour. A clear bottom layer forms during chilling. Unmold. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |