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PINEAPPLE HAM GLAZE 1/2 c. light brown sugar 1 1/2 tsp. prepared mustard 1 c. crushed pineapple dash of ground cloves Mix all ingredients together. Pour half over ham. Use remaining glaze in gravy. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |