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ORANGE JELLO SALAD 1 (3 oz.) pkg. orange jello 1 (8 1/4 oz.) can crushed pineapple 1/3 c. sugar 1 (8 oz.) cream cheese 1 (8 oz.) Cool Whip 4 Tbsp. milk Heat jello, pineapple and sugar; then cool. Beat cream cheese with milk, combine all ingredients and add Cool Whip. Refrigerate. Lime jello is good for St. Patrick's Day; cherry jello is good for Christmas. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |