1 small pkg. orange jello
1 small pkg. tapioca pudding,
1 pkg. vanilla pudding, cooked
1 (9 oz.) Cool Whip
Mix orange jello, tapioca pudding and vanilla pudding
together; add 3 cups water, stir until dissolved. Cook until
thick. Cool and add Cool Whip. Refrigerate.
This is a recipe from our database at Cookbooks On/Line!
1,000,000+ free recipes and free software at: http://www.cookbooks.com
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.