FRUIT SALAD 8 oz. sour cream 1 can pineapple chunks (natural light syrup) 1 pkg. shredded coconut 2 cans fruit cocktail (natural light syrup) baby marshmallows small pkg. walnuts Drain juice off of fruit cocktail and pineapple chunks. Put in large bowl. Mix in coconut, walnuts, marshmallows and sour cream. Let set in refrigerator for 1 hour before serving. Serves 6. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |