8 oz. sour cream
1 can pineapple chunks
(natural light syrup)
1 pkg. shredded coconut
2 cans fruit cocktail (natural
small pkg. walnuts
Drain juice off of fruit cocktail and pineapple chunks.
Put in large bowl. Mix in coconut, walnuts, marshmallows and
sour cream. Let set in refrigerator for 1 hour before serving.
Serves 6. This is a recipe from our database at Cookbooks On/Line!
Accuracy is believed to be good, but is not guaranteed.
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