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FLUFFY CRANBERRY SALAD

2 c. raw cranberries, coarsely
chopped
3 c. small marshmallows
3/4 c. sugar
2 c. apples, diced and
unpeeled
1/2 c. seeded grapes
1 c. pineapple tidbits
1/2 c. pecans
1/4 c. mayonnaise
1 c. cream, whipped

Grind cranberries; add marshmallows and sugar. Let set
overnight. Next day, add apples, grapes, pineapple and nuts.
Fold gently into mixture of whipped cream and mayonnaise.

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