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AMBROSIA SALAD

1 can pineapple chunks
1 can Mandarin oranges
1 can green grapes or 1 c.
fresh
1 c. sour cream
1 c. miniature marshmallows
1 c. shredded coconut
1 fresh banana, added right
before serving

Drain all canned fruit; mix well with sour cream,
marshmallows and coconut. Cover; refrigerate overnight. Fresh
fruit can also be used.

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