1 (15 oz.) can Ranch Style
1 lb. Wisconsin rat cheese
1 large head lettuce
1/2 onion (optional)
3/4 bottle chilled Kraft
1 large pkg. regular Fritos
Prepare lettuce as for any tossed salad. Drain, rinse
and chill beans. Add beans, diced tomatoes, finely chopped
onion, grated cheese and dressing. Chill before serving.
Crushed Fritos are added and mixed in well immediately before
serving. Generously serves 12.
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