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HORTY'S ASPARAGUS SALAD 1 small can all green asparagus, chopped 1 (3 oz.) pkg. lemon Jell-O 2 Tbsp. vinegar 1 1/2 c. hot water 1 1/2 Tbsp. sugar 1/2 c. grated carrot 1/2 c. chopped celery 2 tsp. grated onion 2 tsp. pimento, chopped 2 Tbsp. chopped sweet pickle Dissolve Jell-O and sugar in hot water. Cool. Add remaining ingredients. Mold in desired container. Serve 6 to 8. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |