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CRANBERRY SALAD 1 lb. fresh or frozen cranberries, ground up 1 1/4 c. sugar 1 (1 lb.) can crushed pineapple 1 1/2 c. miniature marshmallows 4 bananas, sliced 1 c. heavy cream or Cool Whip 1 tsp. sugar Combine berries, 1 1/4 cups sugar and pineapple in a bowl. Mix well. Cover; refrigerate overnight. Add marshmal- lows and bananas. Stir until mixed. Combine heavy cream or Cool Whip and remaining sugar in a mixing bowl. Mix until soft peaks form, if using heavy cream, when beaters are pulled up. Fold into berry-banana mixture. Refrigerate until ready to serve. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!