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CHERRY PINEAPPLE SALAD 1 can red sour cherries 1 large can crushed pineapple, drained 1 pkg. lemon or cherry jello 1 pkg. Knox gelatine 1/2 c. sugar 1 orange (including juice and rind) 1/2 c. nuts Put cherry juice and sugar in pot and boil a few min- utes. Add jello. Dissolve gelatine in 1/4 cup cold water and add to mixture. Add drained pineapple, nuts and orange to mixture. Pour in molds. Serve on lettuce. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |