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2 (3 oz.) pkg. cherry jello
2 c. sugar
3 c. water
1 lb. fresh cranberries
1 orange, blended
2/3 c. walnuts
1 (8 oz.) can crushed

Cook water and sugar until sugar dissolves. Add cran-
berries and cook until they pop open. Remove from heat. Add
jello, orange, pineapple and nuts. Chill.

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