BARBEQUE SAUCE 1/2 c. vinegar 1 Tbsp. Worcestershire sauce 1 tsp. dry mustard 1/2 tsp. Tabasco pepper sauce 1 tsp. sugar 1/2 c. catsup 1 tsp. salt 1/2 c. water Mix well and pour over cut up chicken; cook for 1 hour at 350 degrees. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |