1/2 c. butter
1 c. confectioners sugar
1/4 c. corn syrup
1/4 c. water
2/3 c. raisins
1/2 c. pecans
1 tsp. vanilla or rum
In small saucepan, brown butter. Add sugar, syrup and
water; bring to a boil. Boil 1 minute. Stir in raisins,
pecans and flavoring. Serve hot over baked ham slices.
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