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FRUIT SALAD 1 (14 oz.) can Mandarin oranges 1 can pineapple tidbits 1 (4 oz.) jar maraschino cherries 1 can fruit cocktail 1/2 can Angel Flake coconut 1/2 pkg. miniature marshmallows 1/2 pt. sour cream Drain fruits; add coconut and marshmallows. Mix all together, then add sour cream. Mix ahead of time and let stand in refrigerator about 1 hour. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |