LAYERED LETTUCE SALAD 1 head lettuce 1/2 c. fresh green onions or 1 small onion, sliced 1/2 c. diced green pepper 1/2 c. diced celery 1 can of peas, drained 1 pt. salad dressing 4 oz. mild Cheddar cheese, shredded 1/2 lb. fried, drained, crumbled bacon Fill bowl half full with cut up lettuce, then layer with ingredients in the order listed: onions, green pepper, celery, peas, salad dressing, cheese and bacon. Cover and chill overnight. Toss when ready to serve. Serves 6 to 8. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |