SPAGHETTI SALAD 8 oz. spaghetti 1 head lettuce 1 large tomato 1 small onion 1 c. grated Cheddar cheese 4 oz. diced ham French dressing Cook spaghetti and drain. Pour French dressing over spaghetti and the rest of the ingredients as you would a tossed salad. Makes a good size tossed salad. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |