1 can Eagle Brand milk
1/4 c. lemon juice
1 small can crushed pineapple,
1 (8 oz.) pkg. cream cheese
1 small carton Cool Whip
1 c. chopped nuts
1 tsp. almond extract
1 c. strawberries, drained
(fresh are good when in
Mix together Eagle Brand milk, lemon juice, cream cheese
and Cool Whip with mixer. Stir in other ingredients, straw-
berries last. Pour into container and refrigerate, preferably
overnight. This is a recipe from our database at Cookbooks On/Line!
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.