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CREAMY VEGETABLE SOUP 1/4 c. butter 1/2 c. flour 1 1/2 qt. chicken stock 1/2 c. sliced broccoli 1/2 c. sliced celery 1 c. diced Cheddar cheese 1/2 c. sliced onion 1 1/2 qt. milk 1/3 c. minced carrots 1/2 c. sliced cauliflower dash of paprika salt and pepper to taste Melt butter in large saucepan. Add onion, cook until transparent but not brown. Blend in flour. Gradually stir in milk, chicken stock, paprika and vegetables. Gently cook until vegetables are tender and mixture thickens, stirring often. Season to taste. Add cheese. Do not stir. Serve immediately. Very good and nutritious. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!