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FRUIT SALAD

2 medium oranges, peeled and
sectioned
2 medium apples, cored and cut
into chunks
4 c. shredded lettuce
1/2 c. chopped celery
2 medium bananas, sliced
1 c. broken pecans
1 c. halved cherry tomatoes
1/3 c. mayonnaise
1/4 c. whipping cream
2 Tbsp. prepared mustard
1/4 tsp. celery seed

In mixing bowl, toss together oranges and apples. Cover
and chill. Combine lettuce and celery in lettuce lined serving
bowl. Cover and chill. At serving time, toss fruit mixture
with sliced bananas. Transfer with slotted spoon to lettuce
lined serving bowl, arranging evenly over shredded lettuce
mixture. Sprinkle pecans atop salad. Arrange tomato halves
around rim of salad bowl.
For dressing, combine mayonnaise, whipping cream,
mustard and celery seed. Pour over fruit mixture and toss
gently to coat ingredients. Serves 8 to 10.

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