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1 lb. ground beef
2 1/2 c. tomatoes
2 1/2 c. kidney beans
1 c. water
1/4 c. catsup
3 Tbsp. drippings
1 tsp. salt
1/2 tsp. paprika
2 Tbsp. chili powder
1/2 clove garlic, chopped
3/4 c. chopped onion
1/2 green pepper, chopped
1/2 c. chopped celery

Brown garlic, onion, green pepper and celery in drip-
pings until almost tender. Add ground beef and brown thorough-
ly. Add all remaining ingredients. Simmer over low heat for 1
hour or longer. Serves 8.

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