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SPAGHETTI SLAW Slaw: 1 lb. spaghetti, cooked, drained, rinsed in cold water 1/2 head (large) cabbage, grated 1 large carrot, grated 1/2 large onion, grated Dressing: 2 c. mayonnaise (not salad dressing) 1/4 c. vinegar 1/2 c. sugar 1 tsp. celery salt 1 tsp. onion powder 1 tsp. prepared mustard Mix slaw together. Mix dressing and pour over slaw. Salt and pepper to taste. Chill and serve. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |