PASTA SALAD 16 oz. pasta twists 1 (8 oz.) bottle Wish-Bone Italian dressing red wine vinegar 1 pkg. Good Seasons zesty Italian dry dressing 1 to 2 tomatoes, chopped 1/3 c. chopped bell pepper 1/3 c. chopped onion 1/3 c. chopped cucumber 1 can olives, sliced Cook pasta twists as directed. Sprinkle with dry dressing mix; stir. Add chopped vegetables, bottled dressing and several squirts of red wine vinegar. Refrigerate. Best if made a day ahead. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |