VEGETABLE SOUP 46 oz. can tomato juice 23 oz. water 1/2 head chopped cabbage 2 cans drained sliced carrots 1 can drained green beans 1 chopped bell pepper 1 can Ro-Tel 3 ribs celery 3 diced turnips onion flakes to taste Combine all ingredients and cook 2 hours. Very good and few calories! This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |