Please Visit Our Sister Sites:

CRANBERRY SNOW SALAD 3 pkg. lemon gelatin 1 can whole cranberry sauce 1/3 c. chopped nuts 1 c. chopped celery 1 c. chopped apples 3 oz. Philadelphia cream cheese Dissolve 2 packages lemon gelatin in 3 cups hot water. Cool. Stir in the cranberry sauce. Then add nuts, celery and apple. Refrigerate until set. Dissolve other package of lemon gelatin in 2 cups hot water. Add a little of this to the cream cheese until it can be combined with the gelatin. Then let this set until syrupy. Then beat until foamy. Pour this over the cranberry gelatin mixture and chill. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. Help Us Improve The Database! If you've tried this recipe, tell us how you liked it on a scale of 1 to 5 (1 = I didn't like it, 5 = I liked it very much): Haven't tried it 1 - Didn't like it 2 - Liked it at little 3 - So-so 4 - Good 5 - Great! Was this recipe an exact duplicate of another recipe in the database? Yes No Was this recipe incomplete, incorrect, or confusing in any way? Yes No Short comment about this recipe: (50 characters or less.) Thanks for your help!