CHICKEN SALAD FOR 150 PEOPLE 100 lb. chicken breasts (turkey breasts may be substituted; less waste 70 lb.) 5 bunches celery, cut 5 bunches green onions (use tops also), cut 4 qt. Miracle Whip 1 gal. pineapple tidbits Cook meat until tender. Cut into bite-size pieces. Mix all but pineapple. Salt and pepper to taste. Before serving, mix in pineapple tidbits. Garnish with either fruit, veggies, etc. This is a recipe from our database at Cookbooks On/Line! 1,000,000+ free recipes and free software at: http://www.cookbooks.com Accuracy is believed to be good, but is not guaranteed. This recipe posting is intended for personal use only. You can print a copy for yourself and/or your friends, but you cannot publish it or post it to any Internet or other public site without our permission. |