First Step:
1 large pkg. cherry or
strawberry Jell-O
Make 1 large package of cherry or strawberry Jell-O.
Let this get partially firm.
Second Step:
2 c. miniature marshmallows
2 sliced bananas
1 (2 oz.) can crushed
pineapple, drained
To partially firm Jell-O add marshmallows, bananas and
pineapple. Let Jell-O mixture set until firm, then add frost-
ing.
Third Step (Frosting):
1/2 c. white sugar
2 Tbsp. flour
1 c. pineapple juice
1 slightly beaten egg
Mix sugar and flour. Then blend in pineapple juice and
egg. Cook on medium heat until the mixture is thick, stir
while cooking. Set mixture off stove and add 2 tablespoons
butter.
Fourth Step:
1 large or 2 small pkg. Dream
Whip
4 oz. softened cream cheese
coconut
crushed nuts
Make 1 large package (or 2 small) of Dream Whip in the
usual manner, then with a mixer add 4 ounce of softened cream
cheese. Then to the Dream Whip and cream cheese mixture, beat
in the cooled mixture of Step 3. Spread this all over the
Jell-O salad and top with coconut and crushed nuts.
Note: Make this recipe in a 9 x 9-inch square pan. This is a recipe from our database at Cookbooks On/Line!
Accuracy is believed to be good, but is not guaranteed.
This recipe posting is intended for personal use only. You can
print a copy for yourself and/or your friends, but you cannot publish
it or post it to any Internet or other public site without our permission.
