Place 1/2 of the lettuce in bottom of large bowl;
sprinkle with salt, pepper and sugar. Layer eggs on top of
lettuce; sprinkle with salt. Layer peas, remaining lettuce,
bacon and cheese in order listed. Spread mayonnaise over top,
sealing to edge of bowl. Cover and put in refrigerator for 24
hours. Garnish with onions and paprika. Toss before serving. This is a recipe from our database at Cookbooks On/Line!
Accuracy is believed to be good, but is not guaranteed.
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