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COLD RICE AND ARTICHOKE SALAD

1 pkg. Uncle Ben's chicken
flavored rice or
Rice-a-Roni
2 green onions, chopped
1/2 green bell pepper, chopped
10 or 12 olives with pimentos,
chopped
2 (6 oz.) jars marinated
artichoke hearts, cut up
1/4 tsp. curry powder
1/3 c. mayonnaise

Cook rice as directed, omitting the butter; let cool.
Drain artichokes, reserving the marinade liquid. Cut up
artichokes and add to rice, then add onion, green pepper and
olives. Combine marinade liquid from artichokes with curry
powder and mayonnaise. Mix well. Add to rice mixture. Keep
cold and serve.

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