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MUSHROOM STEW

1 lb. hot sausage
1 lb. ground beef
1 lb. ground or cubed pork
2 lb. fresh mushrooms
6 green peppers, diced
6 onions, diced
6 cloves garlic, diced
2 celery ribs, diced
5 lb. fresh tomatoes

Saute meats. Add mushrooms, peppers, onions, garlic and
celery and saute with meat. Add the tomatoes and simmer. (I
can this. Makes good spaghetti sauce, by adding spaghetti
sauce mix and tomato puree.)

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